Plated Dinner Options

Baked chocolate and orange pudding with burnt orange syrup and vanilla bean cream $12.00	+ −
Braised Moroccan spiced chicken supreme on a red quinoa and green bean salad with minted yoghurt $28.00	+ −
Chicken Roulade with sundried tomato mousse, polenta and bean salad $30.00	+ −
Chinese BBQ pork (belly) with an Asian fennel salad and orange jus $16.00	+ −
Choose One Entr_e and One Main Contact us for a price
Choose One Entr_e, One Main and One Dessert Contact us for a price
Choose One Main and One Dessert Contact us for a price
Choose Two Entr_e and Two Main Contact us for a price
Choose Two Entr_e, Two Main and Two Dessert Contact us for a price
Choose Two Main and Two Dessert Contact us for a price
Choose Two Vegetarian Entr_e Contact us for a price
Choose Two Vegetarian Main Contact us for a price

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Contract catering specialist